Potato Granules

Potato Granules are made from premium-quality fresh potatoes that are carefully washed, peeled, cooked, dehydrated, and processed into uniform granules to preserve their natural taste, texture, and nutritional value. They offer excellent rehydration properties and are widely used as a convenient ingredient in food processing and culinary applications.

Known for their consistent quality and smooth texture after rehydration, potato granules are ideal for instant mashed potatoes, soups, sauces, snack products, bakery items, and ready-to-eat food formulations.

Dehydrated

Vegetables

Potato

Overview: Dehydrated potato is the highest-volume item in the global dried-vegetable trade, sold as powder, flakes, granules, cubes, and slices for industrial food manufacturing.

Specifications

Packaging: Multi-ply paper or kraft bags with an inner food-grade poly/LDPE liner, 20-25kg net per bag or as per customer’s requirement.

Applications:

• Instant mashed potato
• Bakery and snack-pellet formulations
• Soup and sauce bases
• Extruded snack manufacturing
• Ready-to-cook meal kits