Garlic Minced is made from premium-quality fresh garlic that is carefully peeled, dehydrated, and cut into small, uniform pieces to preserve its natural aroma, pungent flavor, and nutritional value. It offers the convenience of ready-to-use garlic while delivering the authentic taste of fresh garlic in a wide range of food applications.
Ideal for seasoning blends, sauces, soups, marinades, meat products, and ready-to-eat meals, dehydrated minced garlic provides consistent quality, easy handling, and a long shelf life.
Overview: Dehydrated garlic rides the same buyer base as onion, without a dedicated HS heading of its own.
Specifications
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Form
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Moisture
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Colour
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Powder
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~5-8%
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Off-white to cream
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|
Granules
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~5-8%
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Off-white to cream
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Minced
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~5-8%
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Off-white to cream
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|
Flakes
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~5-8%
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Off-white to cream
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Packaging: Multi-ply paper or kraft bags with an inner food-grade poly/LDPE liner, 20-25kg net per bag or as per customer’s requirement.
Applications:
- Marinades and processed-meat seasoning
- Spice and seasoning blend manufacturing
- Sauces and ready-meal bases
- Snack-food flavouring
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