Garlic Flakes

Garlic Flakes are made from premium-quality fresh garlic that is carefully peeled, sliced, and gently dehydrated to preserve its natural aroma, pungent flavor, and nutritional value. These flakes provide a convenient and long-lasting alternative to fresh garlic, making them ideal for a wide range of food processing and culinary applications.

They can be rehydrated or used directly in soups, sauces, seasoning blends, snack products, ready-to-eat meals, and various savory dishes.

Overview: Dehydrated garlic rides the same buyer base as onion, without a dedicated HS heading of its own.

Specifications

Packaging: Multi-ply paper or kraft bags with an inner food-grade poly/LDPE liner, 20-25kg net per bag or as per customer’s requirement.

Applications:

• Marinades and processed-meat seasoning
• Spice and seasoning blend manufacturing
• Sauces and ready-meal bases
• Snack-food flavouring