Garlic Powder

Garlic Powder is made from premium-quality fresh garlic that is carefully peeled, dehydrated, and finely ground to preserve its natural aroma, pungent flavor, and nutritional value. Its fine texture and rich taste make it a versatile ingredient for a wide range of food processing and culinary applications.

Widely used in seasoning blends, sauces, soups, snack products, meat processing, bakery items, and ready-to-eat meals, garlic powder provides consistent flavor, easy blending, and a long shelf life.

Overview: Dehydrated garlic rides the same buyer base as onion, without a dedicated HS heading of its own.

Specifications

Packaging: Multi-ply paper or kraft bags with an inner food-grade poly/LDPE liner, 20-25kg net per bag or as per customer’s requirement.

Applications:

• Marinades and processed-meat seasoning
• Spice and seasoning blend manufacturing
• Sauces and ready-meal bases
• Snack-food flavouring